Chocolatier Andrew Thwaite has worked with chocolate since 1995 – whatever your level or interest in chocolate, he can teach you:
- The basic skills of chocolate making
- World-class technical skills
- How to taste chocolate like an expert
- How to create chocolate recipes
- How to use professional equipment
- How to set up a chocolate business
- Team building
- And much more!
Cake Decoration and Sugarcraft Magazine
Andrew will be featured in the February 2019 edition of the Cake Decoration and Sugarcraft magazine. Order your copy today!